Understanding ground coffee is essential if you want a true coffee experience. Drinking coffee has been a major part of the morning routine for many people from around the world. A fresh cup of Joe gives many people the energy (and confidence!) they need to start their day.
Coffee comes in a wide variety of types, with each of them offering a unique taste and aroma. Whether you are a coffee aficionado or just an average coffee drinker, know that deciding the type of coffee you buy affects your overall coffee experience.
If you are interested in learning more about ground coffee, then this guide is for you. As a reputable speciality coffee provider with master roasters, that offers some of the best coffee beans online, we are passionate about helping you make your coffee drinking experience even more enjoyable. Read the information below to find some of the most essential details you need to know about ground coffee.
It is made from whole coffee beans that are grounded, packed, and sold commercially. You can find this option online, in the market, and even at your local corner store. The best thing about it is that it is more accessible and affordable compared to other types of coffee, making ground coffee a good choice for coffee if your priority is convenience and affordability.
WHAT MAKES GROUND
THE PROPER WAY TO
BREW GROUND COFFEE
Be aware that the grind size impacts the taste of your coffee. This also affects the way you should brew your coffee.
To brew your ground coffee, you need a high-quality percolator. They come in a wide variety of types, such as electric, machine, separate, or stove top-type. Generally speaking, you will need to use French Press brewing for the coarse grind, automatic drip brewers for the medium-coarse grind, filter cone method for the medium grind, and espresso for the fine grind.
The secret to a good tasting cup of coffee is getting everything right from the beans that you use, its volume, temperature, the volume of water, to its extraction time. Below are four tips and more information to help you brew your ground coffee and produce a good tasting cup each time:
- Consider the ratio of your coffee to water - 1:12 is generally accepted as a good ratio
- The grind size plays a major role in the flavour of your coffee. The finer the grind of your coffee is, the stronger the flavour.
- Use spring or filtered water to ensure that your water does not have a taste on its own that may affect the flavour of your coffee.
- The temperature of your water can determine the flavour of your coffee. The higher the temperature, the quicker the extraction of the coffee oils, the better the flavour. Too hot however and you risk burning the coffee making it bitter. Keep it below 90 degrees.
HOW TO BREW THE OPTIMUM
TASTING CUP OF COFFEE
It is easy to fall in love with good coffee. With its inviting scent, varied and rich aromas and flavour tones, and the warmth and energy it brings, having a freshly brewed tasting coffee is sure to brighten your day.
When buying this energy-booster, make sure to choose the type that perfectly fits your preference. For instance, if you want the kind that is easy to brew and access, then it is best to go for ground coffee. However, do bear in mind that coffee deteriorates as soon as it is ground so where possible, try to grind coffee beans fresh and only as much as you need.